Voyage has been a favourite brunch and Sunday roast spot for many years now. In a beautiful location by Sorrento beach, it’s always busy with customers getting their caffeine fix, brunch, salads, cakes and more. Norma’s salsa (avocado, tomatoes, poached egg, herbed labne, toast) is almost a Perth institution.
The coffee has always been great and the menu quite varied with treats like kale spinach and ricotta croquettes:
Smokey baked beans with ham hock:
Farmyard breakfast:
Green omelette:
Roast Sunday dinner:
In recent months we think there has been a change of management and the old favourites are no longer on the menu. The food looks nice, but doesn’t deliver like it used to. I recently chose the Voyage veggie stack – sweet potato fritters with corn, beetroot hummus, avocado and salad. Sadly it was all very mushy and not very well seasoned.
My partner chose the mushroooms with polenta and green salad – again underseasoned and not the standard that we expect from Voyage.
Voyage is in one of the best locations, but they really need to get back on top of their game to keep the crowds coming.
Click here to find out more about Voyage
Last visit date: Feb 2020
Truly Scrumptious 
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