Racecourse Road in Ascot, Brisbane is foodie joy with several restaurants on this strip, there is bound to be something for everybody.
It is also the place where I found one of the best patisseries in Brisbane – Le Bon Choix.
With seating inside it is the perfect place to have an afternoon coffee and cake.
Every cake is tempting with both individual and (for most) full cake size versions and it is so hard to choose!
My favourite Bon Choix treat is the salted caramel eclair – smooth and luscious,with a cripsy chocolate top – a very well constructed eclair.
Another favourite was the gorgeous chocolate caramel pyramid.
Bon Choix also make great pastries, almond croissants, and lovely savouries too.
Last Visit Date – October 2016
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